Safflower Oil Safflower is a highly branched, herbaceous thistle-like plant. It is commercially cultivated for vegetable oil extracted from the seeds Plants have globular flower heads. Safflower seed oil is flavourless and colourless, and nutritionally similar to sunflower oil It is used mainly in cosmetics and as a cooking oil, salad dressing and for the production of margarine. Arpadis is one of […]

Tri Ethylene Glycol CAS: 112-27-6 Tri ethylene glycol also known as TEG, triglycol and trigen is a colourless, viscous, non-volatile liquid with the molecular formula C6H14O4, CAS: 112-27-6. It has a specific gravity of 1.125 and a flash point of 168 °C. It is well known for its hygroscopic quality and its ability to dehumidify […]